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Ember®Plan a table
RESTAURANT & HOSPITALITY / SEASONAL COOKING

Good food. Long evenings.

A table worth coming together for.

Explore the menuOur kitchen
A contemporary restaurant dining room with gray chairs, turquoise glasses, pale walls and trailing plants.A SEAT AT THE TABLE
A POINT OF VIEW

The best part is who you share it with.

Ember is a fictional neighborhood restaurant concept with a simple point of view: a good meal should leave room for the people around the table.

Our approach
A CLOSER LOOK

In season

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A nest of ribbon pasta with sauce, herbs and shaved cheese on a blue plate in a restaurant.01
Seasonal vegetables, a simple sauce

The garden pasta

A comforting plate of pasta with seasonal vegetables and a simple sauce.

A contemporary restaurant dining room with gray chairs, turquoise glasses, pale walls and trailing plants.02
A seasonal table for two

The shared supper

Vegetables from the fire, a hearty centerpiece and the day’s simple dessert.

Roasted coffee beans spilling from a small open burlap sack onto a warm surface.03
Coffee, cream and a quiet finish

Something sweet

An espresso and a small dessert make a good last chapter.

THE WAY WE DO IT

A considered next step.

Explore the details
01
Dinner · Tue–Sun

From the fire.

A concise, seasonal menu built around a few good ingredients and cooking with attention.

02
Groups & occasions

A table together.

Plan a small gathering and tell the team what kind of evening you have in mind.

03
The bar & terrace

Stay a little longer.

Unhurried drinks, a warm room and room for one more conversation.

JOIN US FOR DINNER

There’s room at the table.

Plan a table